In the cotton zone of southern Mali agricultural activities are the main source of income for households. This agricultural system is pressured by increasing climatic variability, demographic pressure and a degrading environment. Agroecological intensification (AEI) is seen as a promising pathway to increase food production, to be resilient to climate stress, without causing environmental degradation. Past research tailored AEI options to farm types, but did not yet consider intra-household dynamics that influence decision making. Furthermore, the adoption of new technologies is not only guided by profitability but also by the perceived risks of their use, and hence adoption rates are often disappointing.
This research focuses on the choices farmers make about the use of AEI options, and their performance, in the light of the different risks farmers are facing. Both diversity within farms and between farms will be considered, since differences in constraints and opportunities might lead to other management strategies. Understanding these dynamics generates suggestions to inform farmer decision making, and insights for participatory research for development projects.
Survey information is combined with farm observations and trials, based on the DEED (Describe, Explain, Explore, Design) framework. Every season on-farm trials and demonstration fields are designed jointly by researchers and farmers to assess performance of AEI options according to several criteria. The results are discussed in village meetings, to stimulate co-learning. This data, and data from similar trials in previous years, is used as input in ex-ante modelling tools simulating performance of AEI options in an environment subject to risks.